A feast to remember

It’s undeniable that a wedding breakfast menu is one of the most important details of any successful wedding reception. 

Of course, it’s not the only detail that matters, but a spectacular three course meal can take your special day from simply lovely to truly memorable. 

Award-winning wedding menus at Northcote Manor

Northcote Manor is well known for its unforgettable and exquisite dining experiences. Our double-rosette kitchen is headed up by award-winning Head Chef and General Manager, Richie Herkes, with dishes inspired by the dramatic Devon countryside.

We are dedicated to creating show-stopping wedding menus, sourcing the best local ingredients for you and your guests to enjoy.

The sample wedding menu displayed below is just a little flavour of what we can provide for your special day. We rarely have two wedding menus the same, as we make an effort to tailor our menus to the bride and groom’s individual preferences and requirements.

Northcote Manor Hotel Wedding Dinning area
Our Sample Menu


Terrine of Chicken & Wild Mushrooms served with Pear Compote, Parsnip Puree & Chive Dressing

Medallion of Fresh Salmon, served with Potato Salad, Vine Tomato Concasse & Plum Tomato Dressing

Chilled Cornish White Crab Salad served with Fresh Avocado, Crisp Salad & Light Lemon Crème Fraîche 

Seasonal Homemade Soup served with Parmesan Croute & White Truffle Oil (v) 

Main Course

Slow Oven Roasted Breast of Free Range Chicken served with Gratin Potatoes, Crisp Fine Beans & Chicken Gravy 

Paupiette Of Plaice & Smoked Salmon served with Mash Potato, Confit Fennell & Herb Salsa 

Beef Wellington served with Gratin Potatoes, Wild Mushrooms, Wilted Baby Spinach & Madeira Gravy 

Wild Mushroom & Goats Cheese Risotto served with Crisp Fine Beans, Wilted Baby Spinach & Plum Tomato Dressing 


Homemade Sticky Toffee Pudding served with Caramel Sauce & Devon Clotted Cream 

Caramelised Apple Tart Tatin served with Butterscotch Sauce & Devon Clotted Cream 

Hot Dark Chocolate Fondant served with Poached Baby Pear, Pear Compote, White Chocolate Ice Cream & Chocolate Sauce 

Selection of West Country Cheeses served with Cheese Garnishes & Assorted Cheese Biscuits 

If you have any specific wedding menu ideas which you would like to discuss or if you would like to download our full wedding menu brochure, please fill in the quick form below.

Wedding Menu Brochure

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