Treat Yourself to a Fabulous Dining Experience

At Northcote Manor, we invite you to embark on a gastronomic journey like no other. Our Special Gourmet Events are a celebration of culinary excellence, where food enthusiasts, connoisseurs, and those with a passion for exceptional dining come together to savor unforgettable flavors, exquisite pairings, and remarkable experiences.

Prepare your taste buds for a symphony of flavors as our world-class chefs craft menus that push the boundaries of creativity and innovation. Each event is a culinary adventure, showcasing the finest ingredients, techniques, and inspirations. Our chefs pour their passion and expertise into every dish. From meticulously paired wine dinners to themed tasting menus, each event offers a diverse range of flavors, textures, and presentations that leave a lasting impression.

 

September 2024 Gourmet Weekend Getaway

Saturday and Sunday the 28th and 29th September  Gourmet Weekend

Arrive in the afternoon, unpack and settle into the hotel. Enjoy early access to our amazing spa or book one of our wonderful Treatment experiences.

Welcome drinks and canapes will begin your evening at 7 pm, followed by a sumptuous 5-course gourmet dinner with accompanying wines – presented by our wine expert.

On Sunday, wake full of smiles to a delicious breakfast served until 10am, followed by our delicious full afternoon tea served from 3pm-5pm, then join us for dinner in the evening off our seasonal choice menu. Emma Graham our lovely Harpist will be here from 7pm-9pm for your enjoyment on Sunday evening.

Only £675 per room, based on 2 people sharing. 

We cater for all requirements and will adapt our menu for vegetarian, gluten free & dairy free diets.

Call 01769 560501 to book or contact us for more information about our special gourmet dining events.

creme broulee being served at a special dining event at the Northcote Manor
Sample Gourmet Menu

 

Gourmet Menu

Pre-Starter

Pan Fried Northcote Manor Crab Cake
with Mango Salsa and Baby Leaves

Starter

Pressing of Free Range Guinea Fowl and Woodland Mushrooms
with Fig Compote, Madeira Jelly and Brioche Toast

Vouvray, Domaine de Vaufuget, France

Main Course

Northcote Manor Pork Wellington with Gratin Potato,
Slow Cooked Pork Belly, Baby Carrots Parcel, Honey Glazed Parsnip and Truffle Gravy

Pinot Noir, Louis Latour, France

Dessert

Assiette of Northcote Desserts:
Green Apple Cheese Cake, Dark Chocolate Mousse and Honeycomb Ice Cream

Botrytis Semillon, Noble One, De Bortoli, Australia

Cheese Course

A Selection of West Country Cheeses
Served with Traditional Garnishes & Assorted Cheese Biscuits

Port, Fonseca LBV 2014, Portugal

Find Out More About Dining at Northcote

See Our Sample Menus

Sample Menus